HAMPTONS FAVORITE SAVANNA'S RETURNS

Savanna’s, the Southampton favorite restaurant to celebrities, VIP’s and Hamptonites, has opened its kitchen for the summer 2008 season. Adored maitre d’, Roberto Polesello, is present to greet patrons at the door and add his unique charm and style to the Savanna’s dining experience. The contemporary American cuisine is being created by world class chef Jason Melton, whose innovative and sumptuous dishes are the perfect order for those warm summer nights.This year Savanna’s will be hosting the James Beard Foundation’s Chef and Champagne annual brunch honoring Wolfgang Puck on Sunday, July 27, 2008 featuring celebrity chefs and VIP’s. The distinguished eatery continues to assert its place as one of the Hampton’s premier dining locations with its kitchen open till 11:00pm. Savanna’s also is one of the area’s hottest bar scenes with young trendsetters sipping on tails along with the lucky patrons who have landed a reservation to the exclusive restaurant. As a favorite spot for those discerning diners who expect a delicious menu, superior service and a memorable evening, Savanna’s remains a Hampton’s classic.

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